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Lesson 6 of 10
Cafe and restaurant in Uzbek
A table, the menu, what you cannot eat, and a compliment to the kitchen. Play the ten Uzbek words against the clock, with a note on how locals really use each one after every answer. All ten are written out below.
All 10 Uzbek phrases in this lesson
- Ikki kishilik stolik-KI ki-shi-LIK stol
- A table for two
- Menyu, iltimosmen-YOO, il-ti-MOS
- The menu, please
- Nimani tavsiya qilasiz?ni-ma-NI tav-si-YA qi-la-SIZ
- What do you recommend?
- Men... yemaymanmen ye-MAI-man
- I don't eat...
- Menda...ga allergiya bormen-DA ga al-ler-GI-ya bor
- I'm allergic to...
- Goʻshtguhsht
- Meat
- Tovuqto-VOOQ
- Chicken
- Baliqba-LIQ
- Fish
- Juda mazalijoo-DA ma-za-LI
- It's delicious
- Sog'liq bo'lsin!sog-LIK boh-SIN
- Cheers
Menyu is borrowed from European languages and understood everywhere. Many restaurants outside major cities have short, daily-changing menus.
Literally "be healthy". A traditional Uzbek toast with sincere cultural weight, used when clinking glasses of vodka, beer, or wine. Make eye contact and drink together.